Hong Kong’s Langham Hotel Elevates Holiday Season with Pink Grandeur and Culinary Delights

The Langham, Hong Kong, is redefining luxury holiday celebrations this season, transforming its Tsim Sha Tsui location into a sophisticated festive retreat with a distinctive modern aesthetic, highlighted by a visually striking 160th-anniversary pink Christmas tree, specially curated dining experiences, and exclusive stay packages available through New Year’s Day.

The Pink Christmas Setting the Tone

The hotel’s seasonal transformation is anchored in the lobby by a magnificent Christmas tree adorned in soft pink, white, and gold, providing a contemporary twist on traditional festive décor. This palette, which subtly nods to the hotel’s classic elegance while embracing a modern sensibility, sets the refined tone carried throughout the property. Further incorporating its heritage, the decorations feature ornaments shaped like Big Ben and the Star Ferry, acknowledging both its British lineage and its Hong Kong location. Selected evenings also feature live music in the Palm Court, contributing an old-world charm to the atmosphere.

For guests seeking an immersive holiday experience, the Holiday Joy Room Package, available until December 31, includes thoughtful festive touches and evening entertainment such as musical performances by local school choirs and dance troupes. This attention to detail ensures the spirit of the season permeates every aspect of the stay.

Elevated Suites and Exclusive Club Privileges

The accommodations offer an ideal urban sanctuary, particularly for families. A standout is the Club Executive One-Bedroom Suite, which provides separate living areas, allowing for relaxed adult time after children’s bedtimes. Suites feature opulent bathrooms equipped with deep soaking tubs and Diptyque amenities, offering a private escape from the bustle of the city.

Guests with club access can enjoy the Langham Club, a calm haven above the lively Canton Road. Evenings here are marked by generous offerings, including chilled flutes of Perrier-Jouët champagne, artisanal cocktails, and a gourmet spread of charcuterie, premium cheeses, and seasonal desserts—an increasingly rare, quiet luxury in Hong Kong. Beyond the club floor, in-house guests benefit from year-round access to the heated rooftop pool, hot tub, and a two-level, 24-hour fitness center.

Gourmet Feasts and Collaboration with Fine Jewellery

The culinary program at The Langham is central to its festive offering. Palm Court is hosting the collaborative “Wonders in Light Afternoon Tea” with Chow Sang Sang jewellers, inspired by the brand’s YuYu collection. Served until December 31 (starting from HKD738 for two), the menu features ocean-inspired savory items and pastel-colored pastries, meticulously crafted to resemble fine jewellery. Guests also receive an exclusive Chow Sang Sang jewellery box.

For evening dining, Palm Court presents a four-course Festive Set Dinner from December 24 to 26 (HKD798 per person), featuring seasonal dishes such as Provençal beef tenderloin and turkey roulade. The pastry team has also created a charming collection of Mini Christmas Cakes (HKD88 each), ideal for gifting or personal indulgence.

For hosts, the “Deluxe Turkey To Go” package offers a sophisticated solution: a 6kg UK-sourced turkey, serving six to ten, complete with all traditional trimmings (HKD1,888).

Festive Buffets at The Food Gallery

The Food Gallery transforms into a lively social hub during the holidays, offering expansive Festive Brunch and Dinner Buffets on key dates, including Christmas Eve, Christmas Day, Boxing Day, New Year’s Eve, and New Year’s Day.

The buffets feature an abundance of premium seafood, from chilled snow crab legs to live oysters. Highlighted dinner selections include prepared-to-order Boston lobster, seared duck liver, and roasted lamb rack, alongside holiday staples like pineapple-glazed ham and classic beef Wellington. Dessert stations showcase festive treats such as panettone, Stollen, and a chocolate raspberry Yule log. Prices for the themed buffets begin at HKD608 for adults for brunch and HKD1,038 for dinner on peak days, offering a truly indulgent seasonal dining experience for families and larger gatherings.

The Langham, Hong Kong, remains a premier destination for those seeking an elegant, atmospheric, and refined winter holiday in the city, successfully merging festive spirit with a quiet sense of enduring luxury.